Niko Restaurant / Gaya Sofoyan

February 13, 2026 0 comments
Courtesy of Gaya Sofoyan Courtesy of Gaya Sofoyan
  • architects: Gaya Sofoyan
  • Location: Yerevan, Armenia
  • Project Year: 2025
  • Photographs: Courtesy of Gaya Sofoyan
  • Area: 150.0 m2

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About author: Ceyron Louis

Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.

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